Take a break from the cold weather and warm up with cake! Learn how to create a 6” two layer, gravity defying cake with candy. Students will use buttercream icing, fondant and learn how to use a variety of piping tips and some fondant tools. All decorating supplies, tools and box to take cake home is included.
Recommended for ages 5 and up.



NO Supplies Required   CLASS FEE: $22.00
Session Date:  SATURDAY – FEBRUARY 15, 2020
Session Time:  10:00am – 11:30am
Session Time:   2:00pm –  3:30pm

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